YOUR ORGANIC FARM TO TABLE EXPERIENCE

RUNAWAY BAY, JAMAICA
Welcome To

One 11 Farm

Indulge on a four-hour dining experience that immerses you in breathtaking views of the Caribbean Sea, picturesque sunsets, and lush, rolling mountains. From the moment you arrive, the soothing sounds of tropical birds and the gentle rustle of trees surround you, setting the stage for an unforgettable culinary journey that awakens all your senses.

Discover

An Epicurean Dining Experience

This is more than a meal—it’s an invitation to savor up to four hours on our farm. Stroll along scenic pathways, or enjoy a personal tour through the vibrant, lush vegetation, where you can select in-season crops to take home or let our team prepare a fresh bundle just for you.

Our Menu

Taste the experience

Vegan Experience

Immerse yourself in the vibrant flavors of our Vegan Experience. Enjoy a 6-course meal featuring fresh, locally sourced plant-based dishes, from our Chef’s Soup of the Day to the Ital Rundown, a coconut vegetable curry. Indulge in the essence of nature with every bite.

Delight in the bold flavors of our Signature Jerk Chicken Experience. This 6-course journey starts with savory Chicken Samosas and leads to our famous Pimento Smoked Jerk Chicken. Experience the heart of Jamaican cuisine, perfectly paired with fresh local sides.

Embark on A Taste of Jamaica Experience. This 6-course adventure highlights the island’s culinary treasures, featuring a selection of Jerk Chicken, Curry Goat, and Oxtail. Each dish is a celebration of Jamaica’s rich culinary heritage, crafted to perfection.

Savor the ocean’s bounty with our Signature Seafood Pasta Experience. Begin with Crispy Golden Calamari and Bruschetta, leading to our luxurious Seafood Pasta, brimming with locally sourced octopus and shrimp in a lemon-infused white wine sauce. A 6-course feast for seafood lovers.

Experience the freshest flavors with One 11’s Finest Catch. This 6-course menu starts with a succulent Grilled Lobster and culminates in our Chef’s finest catch of the day, expertly grilled with signature One 11 spices. Enjoy the ultimate coastal dining experience.

What our guests are saying
Testimonials
“The Signature Jerk Chicken Experience at One 11 Farm was phenomenal. The Pimento Smoked Jerk Chicken was perfectly spiced and tender. Paired with a rich, flavorful rice & peas, this dish was a true Caribbean delight. The exclusive atmosphere and exceptional service made it a memorable meal. If you love jerk chicken, this is the place to be!"
FREQUENTLY ASKED QUESTIONS

Some answers to questions you might have

How are reservations made?

Reservations are solely made online by clicking here.

The advance deposit serves to secure your reservation. A 25% deposit of your total order is required at the time of booking.

To receive a complete deposit refund, please inform us of any cancellations or changes to guest numbers at least seven (7) days before your reservation.

We accept PayPal and all major credit cards.

A special request reservation can be made online by clicking here.

No, however, we reserve the right to charge a cancellation fee for no-shows in your group. Please note that online cancellations will only be accepted prior to seven (7) days before the reservation.

Is the menu A la Carte?

Our prix fixe menu provides a set price for a multi-course meal, including appetizer, main course, and dessert, ensuring a complete dining experience at a value superior to à la carte ordering.

We’re happy to accommodate your dietary needs. Simply let us know your restrictions in the comments section when you make your reservation, or reach out here.

Yes! We will make your occasion a memorable one. Simply let us know about the occasion in the comments section when you make your reservations, or reach out here.

Yes, we provide a $10.00 discount on all menu options, excluding private and special events.

No, gratuity and/or a service charge is not automatically included. Tipping is discretionary, based on the service you receive.

Yes, we also offer intimate private dining for groups and customized private events.

Children five (5) years old or under are free. Seniors sixty-five (65) years old and more (with valid I.D.) receive 20% off the price of each menu option.

Is a tour of the farm included?

Yes, a powerful part of the tour is getting to know your farmer and understanding their philosophies. Enjoy a forty-five (45) minute walking tour led by a One 11 Farm guide while your chef prepares your meal.

No, the tour time is accounted for within your reservation time.

You may miss a portion or the entire farm tour.

No, the property will not be accessible until your tour guide arrives to greet you at the entrance.

Are you open seven (7) days per week?

No, we close Mondays to ensure we are respectful of the land.

Yes, transportation can be arranged and coordinated, at your expense. Please let us know at the time of reservation.

Four (4) hours includes the farm tour in addition to the dining experience.

40 minutes from Ocho Rios
20 minutes from Runaway Bay
90 minutes from Montego Bay
90 minutes from Kingston
2 hours from Portland
3 hours from Negril

No, the property will not be accessible until your tour guide arrives to greet you at the entrance.

Is there a dress code?

Yes, casual elegant and weather-appropriate. Comfortable shoes are recommended.

We suggest:
Wearing broad-spectrum sunscreen
Using insect repellent
Bringing a good pair of sunglasses
Wearing a hat
Bringing a change of shoes
Preparing for rain with an umbrella, raincoat or poncho, and waterproof shoes

We may cancel your reservation in the event of severe weather. You will be notified by email and text.

We require a minimum of 10 guests to host our Farm to Table Dining Experiences. If your party has fewer than 10 guests and no other groups book the same date/time, we will notify you with alternate dates or a cancellation notice 48 hours before your visit. You can choose a refund (less processing fees) of your deposit or reschedule.